A job that prepares you for what’s next
2024-2025 Kitchen CORE
The primary role Kitchen CORE staff contribute to the overall food service of staff and guests through assisting our full-time staff in leading, training and working alongside our seasonal staff. We have Kitchen CORE positions in both Cooking and Dining Room Service. Daily activities include but are not limited to: supervising staff, preparing and cooking food, serving our guests, and cleaning the kitchen and dining rooms as well as assisting with the washing and putting away of dishes. read more
2024-2025 Staff Coach CORE
The primary role of the Staff Coach is to work alongside the Human Resources team to care for and minister to the staff individually and as a staff community. The Staff Coach is responsible to coordinate and execute staff experiences for personal, spiritual and social development. Activities include planning and organizing our weekly staff service (Cadence) including booking speakers and worship teams, leading a weekly bible study, speaking at Cadence and Staff Weeks, planning small groups and questions, matching one to one mentoring relationships amongst staff as well as spearheading social activities. read more
Housekeeping Staff
The primary role of the Housekeeping Staff within this department is to create a clean and inviting environment for all staff and guests by contributing to the cleaning and care of accommodations, meeting areas, public spaces and restrooms. Responsibilities include sweeping, mopping, vacuuming, dusting, cleaning windows, showers, sinks and toilets. The Housekeeping staff will be working alongside an outsourced company. Housekeeping Staff typically work 8:00 am - 12:00 pm and 4:00 pm - 8:00 pm 6 days a week. read more
Kitchen Staff
The primary role of the Kitchen Staff within this department is to set up and manage the cold and hot buffets, juice machines, and coffee stations in each dining room as well as assisting with the washing and putting away of dishes. All Kitchen Staff are also required to contribute to the overall cleanliness of the kitchen and dining hall areas through sweeping, mopping, vacuuming, garbage removal, wiping down of surfaces, sanitizing work stations, food prep areas and washing dishes. Aprons will be provided for each shift. A typical shift for the Kitchen Staff is varied throughout the week (Breakfast/Lunch 6:00am - 2:30pm, Lunch/Dinner 11:00am - 7:30pm, Breakfast/Dinner 6:00am - 10:30am & 4:00pm - 7:30pm) read more
Health Care Centre Driver
Under the supervision and direction of the HCC Managers, the Health Care Centre Driver is responsible to drive a camp vehicle for scheduled medical appointments for staff and guests, for emergency hospital runs, and run errands as assigned. read more
Videographer
The primary role of the Videographer is to plan, shoot and edit videos developed for Cadence, Spark, Impact, Conversation Cafe and other special projects. A typical schedule for the Videographer is varied throughout the week depending on the video needs of each day and week that includes daytime and evening work. read more
Fall 2024 – Activity Instructor
The primary role of an Activity Instructor is to instruct guests in a variety of sports, adventure activities, arts, nature and team-building programs. Staff are trained in program delivery for up to 25 different activities and are required to run activities for groups of 10 to 20 children at a time. read more
Fall 2024 – Studio Host
The primary role of the Studio Host is to support our full-time Leadership Studio staff in leading and facilitating activities and providing program for our guests. Hosts are responsible to create and maintain a welcoming and inviting atmosphere in the Studio and provide excellent customer service to all guests. Studio Hosts regularly provide hospitality services in the Studio including food service, cleaning, dishwashing and firewood management. **Please note: All positions are required to work in other areas including program, kitchen, housekeeping, groundskeeping, snow removal and office coverage. Staff are required to attend all meetings as outlined during staff training including Cadence and Small Group. read more
Fall 2024 – Production
The primary role of the Production Staff within this department is to work alongside the Production Coordinator/Production CORE and provide our guests with creative and professional production services and support all audio, visual, lighting and set up needs including moving, lifting, set up and take down of staging (stages, tarps, tables, tents etc.) and equipment. (speakers, microphones, lights etc.) Weekly schedule requires day and evening work and schedule varies depending on our guest needs. read more
Fall 2024 – Kitchen Service
The primary role of the Kitchen Service Staff within this department is to set up and manage the cold and hot buffets, juice machines, and coffee stations in each dining room as well as assisting with the washing and putting away of dishes. All Service Crew are also required to contribute to the overall cleanliness of the kitchen and dining hall areas through sweeping, mopping, vacuuming, garbage removal, wiping down of surfaces, sanitizing work stations and food prep areas. A typical shift for Service Staff is varied throughout the week (6:00am - 2:30pm, 11:00am - 7:30pm, 6:00am - 10:30am/4pm - 7:30pm) read more
Our Values
LEAD
We inspire “Do something about it,” leaders.
ACCEPT
We welcome all youth from all backgrounds.
PROTECT
We provide safety physically, mentally, spiritually and socially.
INVITE
We encourage youth to explore what they believe.
Challenge
We create environments that motivate people to excel.
CELEBRATE
We seize every moment to encourage and affirm the best of life.